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Cauliflower and Chaos, Fractals in Every Floret (nytimes.com)
55 points by gumby on July 9, 2021 | hide | past | favorite | 12 comments



Here's the actual paper: https://science.sciencemag.org/content/373/6551/192

Abstract:

Throughout development, plant meristems regularly produce organs in defined spiral, opposite, or whorl patterns. Cauliflowers present an unusual organ arrangement with a multitude of spirals nested over a wide range of scales. How such a fractal, self-similar organization emerges from developmental mechanisms has remained elusive. Combining experimental analyses in an Arabidopsis thaliana cauliflower-like mutant with modeling, we found that curd self-similarity arises because the meristems fail to form flowers but keep the “memory” of their transient passage in a floral state. Additional mutations affecting meristem growth can induce the production of conical structures reminiscent of the conspicuous fractal Romanesco shape. This study reveals how fractal-like forms may emerge from the combination of key, defined perturbations of floral developmental programs and growth dynamics.


I tried growing a romanesco and it ended up looking almost exactly like a cauliflower. Then I let it grow more and it lost its densely packed look - it looked like a cluster of flowers. Then aphids destroyed it completely.


Did you let the aphids destroy it, or did you try to remove them?


I tried Dr Brommers soap spray but it wasn’t very effective.


This reminds me of a recent post on HN, The Algorithmic Beauty of Plants:

http://algorithmicbotany.org/papers/abop/abop.pdf

https://news.ycombinator.com/item?id=27240927


Previous brief discussion with an interesting comment by aliasEli:

https://news.ycombinator.com/item?id=27780935


I did not know that kohlrabi is also part of the same species. Seems a lot more dense than the others.


There's something fascinating about fractals that makes me stop whatever I'm doing and pause to look at them


fascinating fractals make me stop what I'm doing to look

fractals make me look

look...

yum, cauliflower!


Three of my favourite things!: reaction-diffusion, fractals, and cruciferous vegetables!

I thought that they could have had a better go at describing the mechanism (or even how any of the models worked). The actual Nature paper is of course behind a paywall, so i've only read the abstract so far.


love this, especially the photos




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